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Description

Kapiva's Apple Cider Vinegar is made from the finest & purest juice of Himalayan apples. It is 100% natural, unpasteurized and unfiltered. The healthiest versions of vinegar contain “the mother”. When observed carefully, some fine strands of “the mother” can be seen floating in the liquid. It is a beneficial bacteria with many health benefits.

Medicinal Benefits Mweb

Key Benefits

  • MADE FROM HIMALAYAN APPLES: Kapiva's Apple Cider Vinegar with 'Mother' is made from pure and fresh Himalayan apples and is natural, raw, unfiltered and unpasteurised.
  • CONTAINS THE MOTHER: Our Apple Cider Vinegar contains the healthiest version of 'the mother' which is a beneficial bacteria with many health benefits
  • AIDS WEIGHT LOSS & DETOXIFIES THE BODY: Made from naturally fermented fresh apples, Kapiva's Apple Cider helps reduce weight, detoxifies the body and provides overall nutrition
  • CONTROLS SKIN INFECTIONS: It also helps in making hair soft and shiny and controls skin infections, making the skin clear and soft
  • MANY HEALTHY BENEFITS: It also fights bad breath, whitens teeth and helps relieve sore throat.
Prescription drug

Whats That

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Consume Type :

ORAL

Return Policy :

Not Returnable

Expires on or after :

01-05-2024

Country of origin

India

Manufacturer/Marketer address

Adret Retail Pvt Ltd. (Kapiva), Regd Office:1 Gupta Lane Lane, Kolkata-700006 (West Bengal), India
Other Info - KAP0056

FAQs

Yes, consuming Kapiva apple cider vinegar directly can lead to tooth enamel damage because of its sufficient acid content. This can cause tooth sensitivity, decay and cavities.
Yes, this apple cider vinegar has antibacterial, antifungal, and anti-inflammatory properties to help reduce dandruff. Apply a mix of 1/2 cup ACV with 1 1/2 cups of cool water on the scalp before bath, and rinse as usual for a clean and healthy scalp.
It's recommended to consume Kapiva apple cider vinegar mixed with water twice daily, before breakfast and dinner.
Yes, it is essential to refrigerate this apple cider vinegar Himalayan once opened to keep its freshness intact. Once refrigerated properly, it will remain fresh for up to 30 days.
It is suggested to dilute Kapiva apple cider vinegar in water as its raw or undiluted taste might be too strong. Consistent use is also easier when diluted.

Disclaimer

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