Panlipase 150 Capsule 15's

Panlipase 150 Capsule 15's is a pancreatic enzyme supplement indicated for the treatment of exocrine pancreatic insufficiency (pancreatin enzyme deficiency) due to cystic fibrosis (an inherited disorder that damages the lungs and digestive system), chronic pancreatitis (inflammation of the pancreas), or other conditions. Exocrine pancreatic insufficiency occurs in people whose bodies do not make enough of their own enzymes.

Panlipase 150 Capsule 15's contains Pancreatin, which is a combination of digestive enzymes such as porcine-derived lipases, proteases, and amylases. These enzymes help in the digestion of food. Panlipase 150 Capsule 15's mixes thoroughly with the food and helps in digestion as it passes through the gut.

You are advised to take Panlipase 150 Capsule 15's for as long as your doctor has prescribed it for you, depending on your medical condition. In some cases, Panlipase 150 Capsule 15's may cause certain common side-effects such as nausea, mild stomach pain, diarrhoea, and mild skin rash. Most of these side-effects do not require medical attention and will resolve gradually over time. However, you are advised to talk to your doctor if you experience these side-effects persistently.

Inform your doctor before taking Panlipase 150 Capsule 15's if you have gout, asthma, or any disease condition. Consult your doctor before taking Panlipase 150 Capsule 15's if you are pregnant or breastfeeding. Panlipase 150 Capsule 15's may cause dizziness, so drive with caution. It is unknown whether alcohol interacts with Panlipase 150 Capsule 15's; please consult your doctor if you have any concerns regarding this. Panlipase 150 Capsule 15's can be given to children if prescribed by the doctor; the dose depends upon the child’s age and body weight.

Panlipase 150 Capsule 15's is a pancreatic enzyme supplement indicated for the treatment of exocrine pancreatic insufficiency (pancreatin enzyme deficiency) due to cystic fibrosis (an inherited disorder that damages the lungs and digestive system), chronic pancreatitis (inflammation of the pancreas), or other conditions. Pancreatin is a combination of digestive enzymes such as porcine-derived lipases, proteases, and amylases. These enzymes help in the digestion of food. Panlipase 150 Capsule 15's mixes thoroughly with the food and helps in digestion as it passes through the gut. Panlipase 150 Capsule 15's may also be used to treat steatorrhea (oily, smelly stools due to lack of fat absorption). 

• Nausea
• Mild stomach pain 
• Diarrhoea
• Mild skin rash

Do not take Panlipase 150 Capsule 15's if you are allergic to pork (pig), cow or buffalo products. Consult your doctor if you experience stomach pain, swelling, constipation, and vomiting as patients taking Panlipase 150 Capsule 15's with cystic fibrosis may develop a rare bowel condition called fibrosing colonopathy. Inform your doctor before taking Panlipase 150 Capsule 15's if you have gout, asthma, or any disease condition. Consult your doctor before taking Panlipase 150 Capsule 15's if you are pregnant or breastfeeding. Panlipase 150 Capsule 15's may cause dizziness, so drive with caution. It is unknown whether alcohol interacts with Panlipase 150 Capsule 15's; please consult your doctor if you have any concerns regarding this. Panlipase 150 Capsule 15's can be given to children if prescribed by the doctor; the dose depends upon the child’s age and body weight.

• CALCIUM
• CALCITRIOL
• FERROUS SULPHATE
• IRON

• Try to avoid taking an antacid within 1 hour before or after you take Panlipase 150 Capsule 15's. Simultaneous use of antacids containing calcium carbonate and/or magnesium hydroxide may lead to pancreatin deficiency. 

• Eat small portions of meals 3-5 times a day as larger meals make the digestive system work overtime.
• Include diet rich in fruits and vegetables.
• Avoid processed, deep-fried foods as they are hard to digest.
• Maintain a balanced diet which includes proteins, carbohydrates, and fats. 
• Stay hydrated by drinking enough water as it helps the digestive system to function smoothly.
• Avoid highly processed foods which contain trans-fat, hydrogenated fats, and saturated fats. Instead of include foods containing monounsaturated, polyunsaturated and omega-3 fatty acids. Include olive oil, peanut oil, seeds, nuts, salmon, and tuna fish as they contain healthy fats
• Avoid foods rich in fibre such as brown rice, barley, lentils, and peas as they might interfere with the enzyme activity.
• Avoid or limit alcohol consumption as it can cause increased damage to the pancreas.